About Al Bake

Zone: Panna Puri

Location: Second Floor

AL-Bake is closely associated with popularising shawarma in India, having introduced the Gulf speciality to local diners in 1996. Its food is distinguished by in-house ingredients and spice blends, bringing a recognisable character to its signature rolls and grilled preparations. Beyond chicken shawarma, the menu covers roasted and Afghani chicken, seekh kebabs, tikkas, biryanis, curries, noodles and fried rice, offering ample choice for hearty meals. At Omaxe Chowk, AL-Bake brings its established mix of Middle Eastern-inspired favourites and Indian restaurant classics to diners seeking bold, savoury flavours in a convenient food-court setting.

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